Tolovana State Beach, OR above. We continued to drive south, crossing the imposing Columbia River into Oregon. Then we stopped along the scenic coast, exploring towns like Seaside, Cannon Beach, Tillamook, Agate Beach, and Newport and many beautiful bays, beaches and cliffs. Seaside attracts families with its merry-go-round, bumper cars, and arcade. Cannon Beach targets the older set with its upscale boutiques. Garibaldi is for fishing. Tillamook has a major creamery, maker of famous cheddar, that offers tours and samples. We skipped it but enjoyed people-watching from across the street. The Oregon Coast, in contrast to the Washington coast, has protected beaches but lots of development next to them. The recreational boaters in Washington frequent Puget Sound, not the Pacific. In Oregon the coast has many bays, deltas, and rivers that appeal to boaters and fishermen. The soil looks sandy and volcanic. Here’s a wonderful European horse chestnut tree.

We’ve been taking walks on the beach and in the hills and dunes next to it. It’s stunningly beautiful.

Ecola State Park, OR
Yesterday in Newport we saw orcas lurking just past a rock where the seals had hauled out to rest. We watched for a while. Marco, under the bench, thought, “Big Whup.” He’d had a heap of frustration resisting the tame rabbits hopping around the Pleasant Valley RV Park. One couple, former Californians and park residents, get a 10 pound bag of carrots from Safeway every week to feed the rabbits.”$10 a week,” the husband told me with pride. So the place was overrun with bunnies, sleek gentle bunnies that didn’t scurry away from Marco. How unnatural.
Coast Oregonians will talk with me. The friendly ones come from California, like Landon described below. Or Jae, who sold us delectable cupcakes in Cannon Beach. The born-here locals often project animosity once they hear where I’m from. I hear a diatribe about real estate, politics, high prices, traffic, or drugs. If it’s bad, it’s from California. I’ve come to enjoy these rants. I’m a former referee and I miss the unearned scoldings that came with the profession. JG has many talents, but ass-chewing is not among them. To summarize, Californians have too much money and are buying up local real estate. They have created repellent programs called Apps, chief among them AirBnB, which distort God-given relationships in markets. They bring their abhorrent liberal politics and influence local elections for the worse. They clog the main roads. The wildfires burning in Central Oregon started in California. Californians are responsible for the drug epidemic and profit from Oregonians’ marijuana consumption. And yesterday I heard that a plague washed up from California a few years ago and killed off all the starfish. Poor Oregon, destined never to have a novel vice or original bad idea. Again: Oregon population is 4.15M, California population is 39.75M.

Today we are staying in Agate Beach, former home of composer-humanist Ernest Bloch (1880-1959), to whom an Oregon Wayside is dedicated.

He was a child prodigy on violin, then a masterful composer, then he taught music at Cal. Originally Swiss, disavowing his Germanic antecedents except in his music, he lived in New York and performed throughout Europe. He taught Yehudi Menuhin, among others. There is an Ernest Bloch Society in New York which burnishes his legacy. He is Agate Beach’s most famous citizen and fled Berkeley, California.
As we were stopped on 101 for a construction delay, I jumped out of the rig to go buy a bag of chanterelles from the roadside. I stuffed $5 into the honor system lockbox and jumped back in the rig. That evening I spent a little time on the internet investigating what I’d bought. Thus I convinced myself that I had indeed real chanterelles and sautéed them in butter with faro.
Another food adventure began with JG patiently pulling over in Garibaldi, near Tillamook Bay because I wanted some fresh crab. I trotted down to a dock with a crab shack and a store.

From a tank, I picked out a couple of live crabs which Landon the crab boiler weighed for me. He threw them into a net labeled M and told me to check back in 20 minutes. I paid the dock owner and brought Landon my receipt. He fished net M out and hosed down the crustaceans to cool them enough to handle. He gutted them for me. Using the pointy tip of a crab leg, he speared a crab heart and offered it to me with a flourish. Hm. I’m not in the habit of accepting organs from strangers. But Landon looked so proud, I could not disappoint him. Here’s Landon at work:

I rock that 80’s hair, too.
Now that I had eaten of the crab heart I could feel myself getting grumpier. Just don’t cross me. I’m in no mood for any foolishness.